Source: New York State Jobs · Bespree is not the employer.
Prepare and cook a variety of foods including soups, sauces, meats, fish, vegetables, baked goods, etc.
Supervise kitchen staff in the storage, preparation, cooking and dispensing of food.
Clean and sanitize kitchen facilities, utensils and equipment.
Additional duties will be discussed in detail during the interview.
Three years of experience in large-scale cooking.
*Large scale is defined as 300 meals daily.
New York State agencies, departments, and public authorities provide services across healthcare, engineering, administration, public safety, the trades, and other areas.
Source: New York State Jobs · Bespree is not the employer.
Prepare and cook a variety of foods including soups, sauces, meats, fish, vegetables, baked goods, etc.
Supervise kitchen staff in the storage, preparation, cooking and dispensing of food.
Clean and sanitize kitchen facilities, utensils and equipment.
Additional duties will be discussed in detail during the interview.
Three years of experience in large-scale cooking.
*Large scale is defined as 300 meals daily.
New York State agencies, departments, and public authorities provide services across healthcare, engineering, administration, public safety, the trades, and other areas.